A blend of birds eye and habanero chillies, it’s got the words ‘very hot’ on the bottle for a reason. It’s specially made for those who are used to some heat.
This gluten-free and vegan Chilli Sauce is ideal for dipping, smothering, and pouring onto whatever you think needs a bit of spice.
Beerenberg Family Farm - South Australia
Today, we’re still 100% family-owned and all our delicious homemade Australian jams, chutneys, gourmet relishes, and sauces are made right here.